Pizza Stuffed Chicken
YIELD: 6 SERVINGS
PREP TIME: 10 MINUTES
COOK TIME: 25 MINUTES
TOTAL TIME: 35 MINUTES
INGREDIENTS:
- 5-6 chicken breasts, Filleted 3/4 of the way through
- 1 cup marinara sauce
- 1 6 oz package of pepperoni slices
- 1 package fresh mozzarella, sliced
- 8 oz shredded mozzarella
- basil (optional)
Needed Supplies:
cutting board
Knives
Air Fryer
INSTRUCTIONS:
- Fillet your chicken breasts until they are cut open 3/4. Make sure not to cut all the way through.
- Add in 1-2 tablespoons of marinara and a couple of slices of mozzarella. Place your pepperonis on top of the cheese and seal.
- Add another tablespoon of marinara on top of the chicken breast and sprinkle with shredded mozzarella. Top with Basil if desired.
- Air fry at 400 degrees for 20-25 minutes.
- Serve over pasta if desired.