Sheet Pan Pancakes
YIELD: 12 SERVINGS
PREP TIME: 10 MINUTES
COOK TIME: 12 MINUTES
TOTAL TIME: 22 MINUTES
INGREDIENTS:
- 2 Cups Protein Pancake mix (I have my homemade recipe under the "Homesteading" tab at the top of this page. However, any pancake mix would do)!
- 1 1/2 Cup Milk
- 1 Egg
- Any desired toppings (I used raspberries and strawberries)
Needed Supplies:
Sheet Pan
KitchenAid Mixer
Smart Oven
INSTRUCTIONS:
- Combine your pancake mix, egg, and milk in the bowl of your stand mixer.
- Mix on low speed for 3-5 minutes. Ensuring all flour is mixed throughly.
- Spray your cookie sheet with nonstick spray or butter.
- Pour your pancake mix onto your cookie sheet. Top with any desired toppings and bake at 350 degrees for 10-12 minutes. The top will look really shiny and lightly browned when done.